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Origin
Process Method
Farm
Highlights
“Forest fruit sweetness and vanilla creaminess open this Huehuetenango cup from Finca La Gardenia, with brown sugar and cacao adding depth through the finish. Eddy McDonald's high-elevation farming at 1,900 meters produces a creamy, winey acidity that lingers well after each sip. A polished washed profile that balances approachable sweetness with structured complexity.”