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Producer
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Highlights
“Cafe Granja La Esperanza is one of Colombia’s most recognized specialty coffee producers, led by brothers Rigoberto and Luis Eduardo Herrera. This Sudan Rume lot comes from their Finca Las Margaritas in Valle del Cauca, grown at 1,570–1,850 MASL. The Natural XO process uses 70-hour fermentation in GrainPro bags with rotation every 5 hours, building expressive florals, saturated red fruit and a structured wine-like profile.”