[Rested] Purple Caturra - Mora Azul Washed - Monteblanco

Highlights

“Rodrigo Sanchez Valencia's Finca Monteblanco produced this Purple Caturra through a detailed Mora Azul blueberry co-fermentation. A mother culture from coffee cherries ferments with sugar, molasses, and blueberry juice before extended sealed-tank fermentation and careful sun-and-shade drying preserve a bright, creamy, aromatic cup.”