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Producer
Origin
Varieties
Process Method
Farm
Roast Level
Light
Highlights
“Tropical lychee sweetness with a clear floral structure defines this washed Pink Bourbon from José Antonio Cenon's Finca El Diviso in Huila, Colombia. A two-stage fermentation adds depth and sweetness while maintaining the clean, composed profile. A rested release from Hydrangea Coffee Roasters showcasing Pink Bourbon at its best.”