Origin
Highlights
“Granted, the coffee that gets sent to the decaffeination plants are often the coffees that were lower quality and not selling very well. So this never started out as a stellar Ethiopia, and now it's been through the decaffeination process, and that doesn't help matters, but for being a decaf Ethiopia, it's really quite a standout. The UVWV process is done in the United States and stands for Ultraviolet Water Vapor. Somehow they are able to use steam with ultraviolet light to separate and remove the caffeine molecules.”
