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Producer
Origin
Varieties
Process Method
Farm
Roast Level
Light-Medium
Highlights
“Ethiopia Testi Faysel Abdosh. A washed-process coffee from Shakiso Guji, Ethiopia, featuring Kurume and Wolisho heirloom varieties. Grown at 2,100 masl on Testi Specialty Coffee farm by Faysel Abdosh. Light-medium roast with tasting notes of jasmine, juicy peach, apple, and pomelo.”
