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Origin
Varieties
Process Method
Highlights
“Alo Main Station is a natural-process Ethiopian coffee from the Sidama Bensa region, featuring the 74158 variety grown at elevations between 2,380 and 2,480 MASL. The cup offers delicate cherry blossom florals, white peach sweetness, and a distinctive Yakult gummy tang, creating a lively and memorable filter roast.”
