Teanzul Speciality Coffee - Guatemala

Highlights

“This remarkable coffee from the volcanic highlands of Santa Rosa is defined by sweetness, structure and varietal character. Delicate green grape notes are layered with juicy lychee sweetness and soft nougat richness, with a smooth, composed body, refreshing acidity and a clean, polished finish. Carefully washed to highlight the clarity and elegance of the Java variety, roasted with precision to preserve flavour complexity and balance.”