Pineapple - Colombia Huila Bourbone Finca La Soledad (GREEN)

Highlights

“Good Brothers' Pineapple lot comes from Fincas La Soledad and La Floresta in Acevedo, Huila, farmed by Mario Fernando Gomez. The Bourbon cherries are fermented with a culturing method, using starter cultures plus mosto, the liquid from previous fermentations, to enrich the microbiota and build complexity, before a wash. It is sold as unroasted green coffee. Roast it very light and drop at first crack to keep the funk in check; the roaster uses this bean at roughly 20% in its coconut blend.”