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Origin
Varieties
Process Method
Roast Level
Light
Highlights
“NEW in July 2026 from Glitch Coffee. An Ethiopian Heirloom from Halo Hartume processed with carbonic maceration at 1950-2200m. Tasting notes of chocolate, red wine, black currant - round and balanced. Glitch Coffee is a Tokyo-based precision roaster.”
Recipes from Glitch