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Producer
Origin
Varieties
Process Method
Farm
Highlights
“Maximino Gutiérrez grows this Geisha in the mountains of Rioblanco, Tolima, Colombia, at 1,750 metres. The honey process draws out the variety's natural sweetness and delicate character, and Gabriel Coffee roasts it as a special-release filter lot: elegant florals, soft watermelon and a bright, refined acidity.”