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Producer
Origin
Process Method
Farm
Roast Level
Dark
Highlights
“Outlier aims to capture the best of both worlds: orange-like acidity at the first sip, a smokey walnut and dark chocolate finish at the end. Equator positions it as the gateway coffee into medium and lighter roasts for drinkers who find dark too smokey and light too acidic. It is a washed Guatemala from Manos Campesinas in San Marcos, a 1,200-member cooperative founded in 1997 and rooted in Mayan farming traditions. Cupping score 84.25.”