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Producer
Origin
Varieties
Process Method
Farm
Highlights
“Kainamui is a factory, a coffee mill in Kenya terminology, from the Kirinyaga growing district. Farmers bring the coffee cherry they harvest in the local area for pulping, fermenting, and sun-drying. It is a cooperative coffee, one of two mills in the New Ngariama Farmers Cooperative Society, in the town of Kianyaga. In a coop, each member tends only 200-500 trees on less than a hectare, and blending hundreds of small farms often produces superior quality in East Africa. This is the AB selection, a top grade and the medium-sized beans just below AA.”