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Producer
Origin
Varieties
Process Method
Farm
Roast Level
Medium
Highlights
“A small-batch Kenyan natural from Paul and Gabriel Wabuge, grown at 1,800 metres in the Western Rift Valley and offered as a limited edition. DOMA describes SL28 with guava, lemon candy and mint: a vibrant cup with clarity, a juicy texture and bright citric acidity that settles into a sweet, herbal finish. The roastery roasts and ships these lots to order and flagged the release as low stock.”
