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Origin
Process Method
Roast Level
Medium
Highlights
“Tangerine and orange zest burst forward with floral lift, then settle into a caramel-chocolate body with creamy mouthfeel. This washed Bolivia comes from Apolo, an indigenous region where Cafe Kreyol helped transition coca farmers to coffee — the Trinidad community is roughly 85% women producers. A clean, bright cup with a compelling origin story.”