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Origin
Varieties
Process Method
Farm
Roast Level
Medium
Highlights
“Washed Pacamara from Fernando Lima's Las Laderas farm, nestled between two national parks overlooking Coatepeque lake. The volcanic ash soil from the 2006 Llamatepec eruption contributes to a naturally sweet cup profile. A Cup of Excellence finalist multiple times, this lot delivers heritage and terroir in every sip.”
