Artist Reserve: Colombia Marlon Bolaños - Anaerobic Natural Gesha

Highlights

“Marlon Bolaños is 21 years old and already doing remarkable things with coffee on his family's farm in Acevedo, Huila. He grew up surrounded by coffee, but a barista course at 17 changed how he saw the family business; alongside his two brothers he founded Three Coffee Farmers to plant differentiated varieties and refine fermentation. This lot begins with selective harvesting at peak ripeness - underripe fruit is removed - before the whole cherries rest in sealed plastic tanks for three days. The cherries are then dried as a natural, building sweetness and fruit intensity while preserving the variety's character.”