Long Miles Auction - Gitwe Natural

Highlights

“A squeaky clean natural from Gitwe farm in Kayanza, Burundi, processed at the Heza Washing Station by the Long Miles Coffee Project team. Hand-selected Red Bourbon cherries were laid whole onto traditional raised African drying beds and turned by hand for over three weeks, drying slowly at 1,900-2,100 metres to lock in deep fruit sugars. This is CETO's first release of the lots it won at the 2026 Long Miles Private Auction, offered early to subscribers while only one roasted batch is on hand.”