Gifted Estate PB

Highlights

“Gifted Estate is managed by Moses Kamura Nganga and his wife Teresa, sitting at over 1,800 masl where rich red volcanic soils and cool temperatures provide ideal conditions for producing exceptional specialty coffee. The farm cultivates SL28 and SL34 varieties alongside grafted Ruiru 11. This Peaberry selection features only the small, round, pea-shaped beans. A Peaberry is a natural mutation where a single seed grows inside the cherry rather than the usual two. Peaberries have a uniquely focused sweetness and due to their circular shape they often roast particularly evenly. The coffee is pulped and fermented for approximately 48 hours before being thoroughly washed and transferred to raised drying beds, carefully dried over around 14 days.”