Balur Estate (Dark Roast)

Highlights

“Balur Estate is a 250-acre single estate in the Western Ghats of Chikmagalur, Karnataka, managed by third-generation planters. Established during British rule, it practices sustainable farming without external fertilisers or pesticides. In addition to coffee, the estate produces nutmeg, cacao, citrus fruits, and jackfruit. Nestled in a UNESCO World Heritage site, the estate thrives in harmony with nature. The red honey sun-dried process gives these Arabica beans a complex profile that reveals different tasting notes depending on brew method.”