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Producer
Origin
Varieties
Process Method
Farm
Roast Level
Light
Highlights
“Colombia Huila Pink Bourbon – La Terraza is a fermented natural coffee produced by Juliana Guevara and Wbeimar Lasso on their farm in Huila, Colombia. This Pink Bourbon lot undergoes controlled fermentation before drying in the fruit, developing a bright, juicy profile with layered sweetness. Roasted light to highlight its lively character.”