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Origin
Varieties
Process Method
Roast Level
Light
Highlights
“An Ethiopian washed coffee from the Gotiti community in Gedeb, Gedeo, grown at 2,000-2,100 meters by 868 smallholder farmers. Ethiopian landrace varieties produce a complex cup with guava, strawberry, vanilla, and oolong tea-like florals. A layered and nuanced profile with a satisfying sugary sweetness.”