Burundi Kayanza Butanyerera

Highlights

“This Burundi Kayanza Butanyerera Natural comes from 289 smallholder farmers delivering ripe cherry to the Nkuba Coffee Washing Station in northern Burundi’s Kayanza Province. Grown at 1647 masl in volcanic loam soils, this lot is sundried using natural processing to develop deep fruit sweetness, rounded body, and expressive berry character.”