Snap the bag. We'll do the typing.
Try Bag Scan in the App
· ·
Origin
Varieties
Process Method
Roast Level
Light
Highlights
“Gelcha Kindu is an Ethiopian heirloom natural from high-altitude farms at 2100-2350m. Processed naturally to develop deep berry sweetness with floral undertones, this lot from 48 East Roasters showcases the complexity of Ethiopian natural processing.”
