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Producer
Origin
Varieties
Process Method
Farm
Highlights
“La Manoa is Jose Edwin Garzon's farm in Tolima, where this Bourbon Sidra lot grows above 1,900 masl. Cherries were processed as a natural and roasted on 22 October 2026 as a filter profile (roast ID 2678, 139.0 Agtron, 452 g/L roasted density). 20grams roasts in the Scandinavian style to keep the terroir of the lot intact.”